The event will consist of an introduction to the cupping process, discussing Tates initiatives in traceable and intentional sourcing and of course, tasting coffee from our current seasonal range and more.
Whether you're a beginner, seasoned coffee enthusiast or just curious to learn more, this is a great opportunity to learn more about specialty coffee.
Tickets are free but spaces limited. Make sure to reserve a spot by emailing hello.corner@tate.org.uk
